Choose the bag and carton

For the 900 g reference, confirm film structure, moisture and oxygen barrier, seal, coding area and opening method.

Write 20 bags per carton, 18 kg net, gross weight, dimensions, carton strength, pallet pattern and loading data.

Support the shelf-life claim

Connect the six-month period to the approved formula, water activity, bag barrier, seal and room-temperature storage away from sunlight.

Define date coding and retain shelf-life evidence under the selected SKU and package.

Verify documents and claims

Check licence, HACCP, ISO and Halal document holder, manufacturing site, product scope and validity before using the claims.

Align formula, allergen statement, cooking instructions and storage across specification, label, carton and online content.

Control OEM approval stages

Approve formula and pearl sample, cooking test, bag and carton, mandatory legal text, artwork proof and production sample in sequence.

Confirm formula MOQ, printed-material MOQ, lead time, tolerances and retained samples before release.

Important: Product specifications, import rules and required documents vary by SKU and destination. Confirm the applicable requirements with the selected supplier, importer and qualified local advisers before ordering or printing labels.

Need a product-specific quotation?

Send Longki Foods your target product, pack, quantity and destination market. We will identify the information that still needs confirmation.

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