
Traditionally Prepared Dried Shiitake with Standardized Quality Control
We combine traditional preparation with a standardized process to preserve the natural aroma, concentrated umami and firm texture of dried shiitake mushrooms. Selected for soups, stir-fries and slow-braised dishes, each batch is prepared to deliver the clean, authentic mushroom character expected in everyday family meals and professional kitchens.
- Shandong, Hebei, Henan, Qingyuan & Gutian
- Growing Regions
- 2–3 cm / 3–4 cm / 4–6 cm
- Cap Diameter
- Deep Brown
- Cap Colour
- Cream White / Pale Yellow
- Gill Colour
- <13%
- Moisture
- Naturally sun-dried to help retain the mushroom's characteristic aroma and flavour
- Hand-selected for cap size, colour, shape and overall appearance
- Sulphur-free drying process for a clean, natural product profile
- Made from shiitake mushrooms with no added ingredients





