Asian Food Supply for Global B2B Buyers|Retail · Foodservice · Distribution|Mixed Container · Private Label Review · Export Support
Dried wakame seaweed chopped pieces wholesale closeup
Product CloseupClose view of dried wakame chopped pieces for foodservice procurement
Dried wakame 1 kg vacuum packaging options
Packaging OptionsVacuum pouch and export carton options for dried wakame orders
Rehydrated dried wakame in soup and seaweed salad
Usage ContextRehydrated wakame served in soup and cold seaweed salad applications
Dried wakame cutting drying and quality inspection
Production QualityWakame cutting, drying, inspection and packing process for export supply
Seaweed & Marine Vegetables

Dried Wakame Seaweed for Wholesale & Foodservice

Dried wakame is dehydrated wakame seaweed prepared as chopped pieces, slices or leaves for rehydration before foodservice use. Its convenient cut formats help buyers specify the right grade for soup, salad, noodle and garnish applications.

The current procurement reference includes a 1 kg vacuum pack, an approximately 10 cm cut reference, small, medium or large size options and a 24-month shelf-life reference. Wakame is commonly used in miso soup, seaweed salad, noodle dishes and Asian restaurant menus; OEM packing can be reviewed for retail and foodservice programs.

The product origin is Weihai, Shandong, China. Before quotation, Longki Foods confirms the selected SKU's manufacturing site, complete ingredient declaration, cut size, moisture, rehydration performance, carton configuration, shelf life and storage instructions against the factory specification, product label and approved sample. Export and destination-market documents are arranged by project.

Miso soup and Japanese soup bases·Seaweed salads and cold dishes·Noodle dishes, hot pot and garnishes·Asian grocery and foodservice packs·Restaurant and catering supply·OEM and private-label seaweed programs

Specifications, documentation, MOQ and lead time are confirmed against the selected factory, packing and destination market.

Evaluate the product, supply program and application fit

A concise buyer-focused overview. Complete commercial parameters remain in the procurement specification below.

Dried wakame seaweed chopped pieces wholesale closeup

Dried Wakame: product form, quality and buyer selection

Dried wakame is dehydrated wakame seaweed prepared as chopped pieces, slices or leaves for rehydration before foodservice use. Its convenient cut formats help buyers specify the right grade for soup, salad, noodle and garnish applications.

Chopped pieces, dried slices or leaves
Form
1 kg per vacuum pack
Reference Unit Pack
Label Confirmed
Shelf Life
Weihai, Shandong, China
Origin
Storage Confirmed
Storage
Chopped pieces, dried slices or leavesSample ApprovalWeihai, Shandong, China
  • Chopped, sliced or leaf formats with size grading available
  • Reference format: 1 kg vacuum pack and approximately 10 cm cut
  • Reference shelf life: 24 months in cool, dry storage
Review Specifications
Dried wakame 1 kg vacuum packaging options

Packaging, MOQ and supply options for Dried Wakame

The current reference is a 1 kg vacuum pack. Bag structure, residual air, seal integrity, bags per carton, net and gross carton weight, dimensions, coding, pallet pattern, container loading and moisture protection are confirmed after selecting the final SKU.

1 kg per vacuum packShelf Life ReviewOEM Review
  • Packing: 1 kg per vacuum pack
  • MOQ: Confirmed by cut size, unit pack, private-label requirements and destination market
  • OEM and private-label options are available subject to project approval.
Review Supply Options
Rehydrated dried wakame in soup and seaweed salad

Dried Wakame applications and target buyers

Suitable for Asian food importers, Japanese restaurant distributors, foodservice wholesalers, soup and salad manufacturers, Asian grocery programs and private-label buyers. Share the required cut, size range, moisture target, rehydration standard, 1 kg or alternative pack, annual volume and destination market.

FoodserviceRetail & CaféImport & Distribution
  • Miso soup and Japanese soup bases
  • Seaweed salads and cold dishes
  • Noodle dishes, hot pot and garnishes
Request a Quote

Commercial packing and product data

Use these values as the current reference framework. Final production specifications are confirmed in the quotation and approved sample.

Product NameDried Wakame
Product IdentityDehydrated wakame seaweed for rehydration before foodservice or retail use
Alternative NamesDried wakame seaweed; cut wakame; chopped wakame; wakame leaves
Reference IngredientDried wakame; complete legal ingredient declaration must be approved for the selected SKU
FormChopped pieces, dried slices or leaves
Reference Cut LengthApproximately 10 cm; tolerance and measurement method confirmed by sample
Size OptionsSmall, medium and large references; exact grading and particle distribution confirmed by SKU
ProcessingDried and cut; washing, blanching, salting and drying process require factory confirmation
Colour & SensoryColour, aroma, texture and foreign-matter limits approved against specification and retained sample
MoistureTo be confirmed from the selected factory specification and certificate of analysis
RehydrationExpansion ratio, rehydration time, texture and drained yield available after test-method confirmation
Reference Unit Pack1 kg per vacuum pack
PackagingVacuum pack; bag material, seal, carton quantity, coding and pallet pattern confirmed by project
Reference Package Data20 x 15 x 10 cm and 1.5 kg gross are marketplace references requiring physical pack verification
Shelf LifeReference 24 months; final period confirmed against packaging, label and shelf-life evidence
StorageStore sealed in a clean, cool and dry place away from moisture, heat and direct light
OriginWeihai, Shandong, China
Manufacturing SiteSelected Weihai production site and exporter information confirmed before quotation
OEM / Private LabelAvailable subject to pack format, artwork, MOQ, lead time and factory review
MOQConfirmed by cut size, unit pack, private-label requirements and destination market
Quality & DocumentsConfirm microbiological, foreign matter, moisture, salt, iodine or other market-specific limits, COA and export documents before order
SamplesAvailable after cut grade, sensory target, packing and courier arrangements are confirmed

How to specify dried wakame for wholesale procurement

A buyer-ready wakame specification should identify the seaweed correctly, define the cut and rehydration target, and connect the 1 kg pack to its carton and quality-control requirements.

01

Confirm the wakame product identity

Approve the commercial product name, chopped, sliced or leaf form and intended application first. The unrelated marketplace variety field has been excluded from the specification.

02

Define cut and rehydration performance

State chopped, sliced or leaf format, nominal length, size distribution, broken tolerance, colour, moisture, rehydration time, expansion and drained yield against a retained sample.

03

Approve ingredients and quality limits

Verify the complete ingredient declaration and any salt or processing aids, then set microbiological, foreign-matter, moisture and destination-market limits with the selected factory.

04

Connect unit pack to export carton

Confirm whether the 1 kg vacuum pack applies, then record bags per carton, net and gross weight, dimensions, coding, palletization, MOQ, lead time and document set.

Simple preparation for multiple menu uses

  1. 1

    Rinse and rehydrate only according to the selected product label; time and water ratio depend on cut size and processing method.

  2. 2

    Drain after rehydration and use in miso soup, seaweed salad, noodle dishes or garnishes; validate serving preparation with the approved sample.

  3. 3

    Do not publish a fixed expansion ratio or cooking time until supported by the selected SKU's test method and instructions.

Compliance & Document Readiness

Confirm the Right Documents Before You Order

Tell us the destination market, sales channel, packing format and required documents. We will check the selected Dried Wakame offer, supply source, document scope and available export files before quotation and order approval.

Your Buyer Brief

Tell us where and how the product will be sold

  • Destination country or market
  • Retail, foodservice or food manufacturing channel
  • Original packing or private-label program
  • Importer, customer or market document list
Our Verification

We match the evidence to the selected product and supply source

Product & Supply Match

Connect the product specification, manufacturing site and document holder to the actual Dried Wakame offer.

Document Scope & Validity

Check the holder, site, product scope and validity of applicable food-safety, quality, religious or market documents.

Product & Test Files

Confirm the product specification, ingredient and allergen data, label information, and any required test or COA scope.

Label & Export Documents

Review available label data and shipment documents against the buyer and destination-market checklist.

Product-specific review

Before order approval, verify product identity, Weihai origin, manufacturing site, complete ingredients, allergens and cross-contact, moisture, microbiology, foreign matter, salt or iodine where relevant, cut tolerance, rehydration test, packaging, shelf-life evidence, label and destination documents. The conflicting 'NORI' marketplace field is not treated as an approved claim.

  1. 01
    Before Quotation

    Confirm the destination, product specification and required document list.

  2. 02
    Before Production or Order Approval

    Approve the factory, certificate scope, label information and retained sample.

  3. 03
    Before Shipment

    Confirm the batch or stock files, available test reports and agreed export documents.

Buyer Action

Need a Document Check for Your Market?

Send your destination country, sales channel and required document list. We will confirm what is available for the selected product and supply source.

Packaging & Private Label

Packaging Options Built Around Your Sales Channel

Compare the standard supply route with a private-label program, then confirm the pack format, quantity, artwork requirements and approval steps before production.

Faster Supply Route

Standard Packaging

The current reference is a 1 kg vacuum pack. Bag structure, residual air, seal integrity, bags per carton, net and gross carton weight, dimensions, coding, pallet pattern, container loading and moisture protection are confirmed after selecting the final SKU.

  • Use an available product and packing specification
  • Suitable for wholesale, foodservice and trial orders
  • MOQ and dispatch timing confirmed with the selected offer
Your Brand & Market

Private Label Packaging

OEM and private-label packing can be reviewed subject to product grade, cut tolerance, packaging barrier, artwork language, component MOQ, production lead time, factory capability and destination-market labelling.

  • Bag material, format, brand artwork and label language
  • Barcode, date coding, export carton and pallet markings
  • Printed-material MOQ and lead time reviewed separately
Your Packaging Brief

Tell us what the finished pack needs to do

  • Market & ChannelDestination country and retail, foodservice or wholesale use
  • Pack & QuantityRequired unit size, bag or bulk format and estimated order volume
  • Brand MaterialsArtwork status, label language, barcode and carton requirements
  • Launch TimingTarget approval date and preferred production or delivery window
Before Bulk Production

Four confirmation points keep the project practical

  1. 01
    Packaging Brief

    Define the pack size, material, sales channel and destination.

  2. 02
    Feasibility & MOQ

    Confirm available formats, printing minimums, cost basis and lead time.

  3. 03
    Artwork & Label Review

    Check supplied artwork and product data before the buyer gives final approval.

  4. 04
    Sample or Proof Approval

    Approve the agreed physical sample or digital proof before bulk production.

Start with a Feasibility Check

Ready to Review Your Packaging Plan?

Send your destination market, required pack size, estimated quantity and artwork status. We will confirm the suitable packaging route and the next approval step.

Freight & Delivery Planning

Plan the Route, Cost Basis and Responsibilities Before You Order

Share the selected product, packing, quantity, destination and preferred Incoterm. We will review a practical freight route, quotation basis, shipping documents and each party's responsibilities before order confirmation.

01Samples & Documents

Express Courier

For product samples, reference packs and documents. Courier availability, chargeable weight and estimated transit time are confirmed against the full delivery address.

02Trial or Time-sensitive Orders

Air Freight / LCL

Compare speed, shipment volume, handling conditions and destination charges for urgent or less-than-container orders. Mixed-loading suitability is reviewed by product.

03Regular Bulk Orders

FCL Sea Freight

For planned commercial volumes. Container type, carton or pallet loading, origin and destination ports, carrier schedule and freight basis are confirmed before booking.

Your Shipping Brief

Send the information that affects the route and cost

  • Selected SKU, pack size and carton configuration
  • Required quantity and expected order frequency
  • Destination country, city, postcode or port
  • Preferred EXW, FOB or CIF quotation basis
  • Requested delivery window and special handling needs
Product handling reference

Store sealed in a clean, cool and dry place away from moisture, heat and direct light

What the Shipping Plan Confirms

A quotation basis the buyer can review

Route & Freight Method

Origin point, destination, courier, air, LCL or FCL recommendation.

Shipment Basis

Cartons, gross weight, volume, pallets or container-loading assumptions.

Timing & Validity

Production readiness, estimated departure, indicative transit and quotation validity.

Shipping Documents

Commercial invoice, packing list and agreed transport or origin documents.

We Coordinate
  • Export packing and shipment information
  • Origin-side booking and agreed export documents
  • Freight estimate under the confirmed Incoterm
Buyer Confirms
  • Import eligibility, permits and consignee details
  • Customs broker, duties, taxes and clearance
  • Destination-port and local delivery charges

Responsibilities follow the confirmed Incoterm and signed quotation. Duties, taxes, customs clearance and destination charges are not included unless expressly stated.

Plan This Order

Need a Freight Plan for Dried Wakame?

Send the pack size, quantity and destination. We will confirm the information needed for a practical shipping estimate.

Questions to confirm before placing an order

Answers are intentionally product-specific and avoid unverified factory, certification or packaging claims.

What is dried wakame?

Dried wakame is dehydrated wakame seaweed supplied as chopped pieces, slices or leaves for rehydration before use in soup, salad, noodles and garnishes.

What dried wakame pack size is available?

The current procurement reference is a 1 kg vacuum pack. Bags per carton, carton weights, dimensions and alternative retail or foodservice formats are confirmed with the selected SKU.

What cut sizes can buyers specify?

References include chopped pieces, slices or leaves, small to large size grading and an approximately 10 cm cut. Exact length, tolerance, broken percentage and size distribution are approved against the quotation and sample.

What is the shelf life and storage condition?

The supplied reference lists 24 months. Final shelf life is confirmed against the selected packaging, approved label and evidence. Store sealed in a clean, cool and dry place away from moisture, heat and direct light.

Where is the dried wakame made?

This dried wakame originates in Weihai, Shandong, China. The selected manufacturing site and exporter information are confirmed in the quotation and destination-market documents.

Is OEM or private-label dried wakame available?

Yes, subject to cut grade, packaging, artwork, MOQ, lead time, factory capability and destination-market label review.

Which quality data should a buyer request?

Request an approved specification covering identity, cut tolerance, moisture, colour, foreign matter, microbiology, ingredients, allergens and rehydration performance, plus the agreed COA and destination export documents.

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